Compliance合规认证

HS Codes & Import Tariffs for Indonesian Seafood: 2026 Reference Guide

印度尼西亚海产品HS编码及进口关税:2026年参考指南

TaMainco Export Team
6 min read
2026-05-14
HS code import tariff Indonesia seafood
HS Codes & Import Tariffs for Indonesian Seafood: 2026 Reference Guide

A practical 2026 reference guide for international buyers: HS codes for grouper, shrimp, squid, and spices; ASEAN FTA tariff preferences; and how to determine your actual import duty rate.

2026年国际买家实用参考指南:石斑鱼、虾、鱿鱼和香料的HS编码;东盟自贸协定关税优惠;以及如何确定实际进口税率。

Key Takeaways · 要点摘要
  • HS codes are the universal classification system for traded goods — they determine your import duty rate and any non-tariff measures (certificates, quotas) at the destination port. Getting the HS code wrong delays clearance.
  • Key Indonesian seafood HS codes: Fresh/chilled grouper 0302.19, Frozen shrimp 0306.17, Squid frozen 0307.43, Cloves 0907.10, Black pepper 0904.11.
  • Indonesia has ASEAN Free Trade Agreements (ATIGA) and the RCEP agreement offering preferential (0%) tariff rates for most seafood to ASEAN, China, Japan, South Korea, Australia, and New Zealand markets.
  • For EU imports: Indonesia qualifies for GSP (Generalised Scheme of Preferences) for some seafood categories — verify each HS code separately as GSP eligibility varies by product.
ENEnglish

Why HS Codes Matter for Seafood Buyers

The Harmonized System (HS) code is a standardized numerical classification of traded products maintained by the World Customs Organization (WCO). Every product that crosses an international border is classified under a 6-digit HS code (further extended to 8–10 digits by importing countries). The HS code determines:

  • The MFN (Most Favored Nation) import duty rate
  • Eligibility for Free Trade Agreement preferential rates
  • Non-tariff measures: import permits, sanitary certificates, quotas
  • Statistical reporting requirements

Getting the HS code wrong leads to customs delays, reclassification, and potential penalties. The following codes are verified against the WCO HS 2022 Edition and are applicable at the 6-digit level globally.

HS Codes for Key Indonesian Seafood Products

ProductHS Code (6-digit)DescriptionNotes
Fresh/Chilled Grouper0302.19Fish, fresh or chilled, excl. fillets — other saltwater fishIncludes all Epinephelus species
Frozen Grouper (whole)0303.89Fish, frozen, excl. fillets — otherWhole round or H&G
Frozen Fish Fillet0304.89Fish fillets, frozen — otherGrouper, mackerel, snapper fillets
Frozen Shrimp (HOSO/HLSO)0306.17Shrimps and prawns, frozenVannamei and other
Frozen Peeled Shrimp0306.17Same code; further specified at 8-digit levelCountry-specific
Squid (frozen whole/cleaned)0307.43Cuttle fish and squid, frozenLoligo species
Squid Rings IQF0307.49Cuttle fish and squid, prepared — otherProcessed form
Mud Crab (frozen)0306.29Crabs, frozenScylla serrata
Fresh Tuna0302.39Tunas, skipjack, bonito — fresh/chilledNot for canning
Dried Seaweed1212.21Seaweeds and algae, fit for human consumptionCottonii, Spinosum
Cloves (whole)0907.10Cloves — wholeSyzygium aromaticum
Black Pepper (whole)0904.11Pepper of the genus Piper, not groundPiper nigrum
Nutmeg0908.11Nutmeg, not ground or powderedMyristica fragrans
Coffee (green bean)0901.11Coffee, not roasted, not decaffeinatedArabica, Robusta

ASEAN FTA Preferential Rates

Indonesia is a member of the ASEAN Free Trade Area and several additional bilateral trade agreements. Under the RCEP (Regional Comprehensive Economic Partnership) and ATIGA (ASEAN Trade in Goods Agreement):

DestinationAgreementRate for Most Seafood
ASEAN Members (SG, MY, TH, PH, VN)ATIGA0% (Form D)
ChinaASEAN-China FTA / RCEP0% for most fish (Form E)
JapanAJCEP / RCEP0–5% depending on product
South KoreaASEAN-Korea FTA0% for most fish
AustraliaAIFTA / RCEP0%
IndiaAIFTA5–10% depending on product

How to claim preferential rates: The Indonesian exporter must provide a Certificate of Origin (Form D for ASEAN, Form E for ASEAN-China, or equivalent RCEP certificate) issued by the Indonesian Ministry of Trade. The importer submits this with the customs declaration.

EU Import Duties (Indonesian Seafood)

Indonesia qualifies for EU Generalised Scheme of Preferences (GSP) for some product categories. However, GSP eligibility must be verified per HS code — not all Indonesian seafood qualifies.

  • Grouper (fresh): MFN rate typically 2–5%, GSP rate 0%
  • Shrimp (frozen): MFN 12%, GSP may apply — verify current status
  • Squid (frozen): MFN 6–8%
  • Fish fillets (frozen): MFN 7.5–13%

The EU-Indonesia Comprehensive Economic Partnership Agreement (CEPA) is under negotiation as of 2026 — when completed, it may eliminate most seafood tariffs for Indonesian exporters.

US Import Duties

The US does not have an FTA with Indonesia. Indonesian seafood enters under MFN rates:

  • Shrimp (frozen, shell-on): 0% (tariff-free under HTSUS)
  • Fish fillets (frozen): 0–3% depending on species
  • Squid: 0–3%

The US also applies a Section 201 or countervailing duty review periodically for shrimp — check current USITC rates before finalizing pricing.

For a complete import compliance checklist, see our Complete Guide to Importing Indonesian Seafood 2026 and Cold Chain Guide.

中文版本
ZH中文

为何HS编码对海产品买家至关重要

协调制度(HS)编码是国际贸易商品的标准化分类体系。每批跨境货物都按HS编码分类,该编码决定进口关税税率、优惠贸易协定资格以及非关税措施。HS编码错误将导致清关延误、重新分类和潜在处罚。

主要印度尼西亚海产品HS编码

产品HS编码(6位)说明
新鲜/冰鲜石斑鱼0302.19新鲜或冰鲜鱼(非鱼片)— 其他海鱼
冷冻虾0306.17冷冻虾
冷冻鱿鱼0307.43冷冻墨鱼和鱿鱼
丁香(整颗)0907.10丁香(整颗)
黑胡椒(整粒)0904.11整粒胡椒

东盟自贸协定优惠税率

在RCEP和东盟货物贸易协议(ATIGA)框架下,印度尼西亚大多数海产品出口至东盟成员国、中国、日本、韩国、澳大利亚和新西兰的关税为0%。请使用原产地证书(Form D或Form E)申请优惠税率。

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